Amount of Choline, total in Turkey, wing, from whole bird, meat only, with added solution, raw

Poultry Products

In 100 g (Grams) of Turkey, wing, from whole bird, meat only, with added solution, raw there is 48.3 mg of Choline, total. Change amount

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Choline, total

Choline, total is a nutrient present in many other foods. The below table lists foods high in Choline, total other than Turkey, wing, from whole bird, meat only, with added solution, raw.

Egg, yolk, dried 2403.3 mg 2.40%
Egg, whole, dried 1266.7 mg 1.27%
Egg, yolk, raw, fresh 820.2 mg 0.82%
Egg, yolk, raw, frozen, salted, pasteurized 705 mg 0.70%
Egg, yolk, raw, frozen, sugared, pasteurized 669.3 mg 0.67%
Egg, yolk, raw, frozen, pasteurized 639.3 mg 0.64%
Beef, variety meats and by-products, kidneys, cooked, simmered 513.2 mg 0.51%
Beef, variety meats and by-products, brain, cooked, simmered 490.9 mg 0.49%
Fish, caviar, black and red, granular 490.9 mg 0.49%
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered 471 mg 0.47%
Beef, variety meats and by-products, liver, cooked, braised 426 mg 0.43%
Beef, variety meats and by-products, liver, cooked, pan-fried 418.2 mg 0.42%
Veal, variety meats and by-products, liver, cooked, pan-fried 411 mg 0.41%
Veal, variety meats and by-products, liver, cooked, braised 398.9 mg 0.40%
Oil, soybean lecithin 350 mg 0.35%
Fish, roe, mixed species, raw 335.4 mg 0.34%
Beef, variety meats and by-products, liver, raw 333.3 mg 0.33%
Chicken, liver, all classes, cooked, pan-fried 326.8 mg 0.33%
Egg, whole, cooked, fried 317.1 mg 0.32%
Beverages, Protein powder soy based 312.9 mg 0.31%
Turkey, wing, from whole bird, meat only, with added solution, raw

Turkey, wing, from whole bird, meat only, with added solution, raw is a type of Poultry Products. The most significant nutrients in Turkey, wing, from whole bird, meat only, with added solution, raw are listed below.

Water 76.42 g 76.42%
Energy (calorie) 102 kcal
Energy (joule) 425 kJ
Protein 21.54 g 21.54%
Total lipid (fat) 1.66 g 1.66%
Ash 1.42 g 1.42%
Carbohydrate, by difference 0.14 g 0.14%
Fiber, total dietary 0 g
Sugars, total 0.05 g 0.05%
Sucrose 0.05 g 0.05%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0.09 g 0.09%
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.54 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 236 mg 0.24%

Nutrients in Turkey, wing, from whole bird, meat only, with added solution, raw